- 1 bunch of French tulips
- 4-5 quince branches
- tall, white glass vase (eg
- from the depot)
- knife
- secateurs
1. Remove tulips from excess green and cut.
2. Cut the quince twigs with the scissors and place them in a vase filled with water.
3. Loosely add the tulips to the branches in the vase.
Tip: If the tulips are too short, extend with flower wire.
