10 mins
- 8-9 stalks of snapdragons in yellow, pink and burgundy
- some stalks Bupleurum (rabbit ear) and cartilage carrot (Ammi majus)
- jug
- secateurs
- knife
1. Remove flowers from excess green and combine to a bouquet.
2. Cut the bouquet to the vase length with the rose scissors.
3. Cut the flowers diagonally with the knife and place them in the water-filled jug.
