Healthy pie pleasure
Cake can also be healthy. And in the form of this delicious watermelon cake. Prepared in a few minutes and nibbled even faster. The recipe.
What is hidden under this delicacy? A healthy cake treat! Do not you believe? We did not either - until we baked and sliced it and came across a fruity-fresh watermelon.
Strawberries, blueberries and blackberries. Kiwis, apples and bananas - we love fruit! We especially like the saucy fruits under a crispy streuseldecke or a breezy meringue bonnet. At least as good: on a watermelon, a watermelon cake.
Without calories and with a lot of taste - that's how cake-eating is fun. At the lunch table or the cake buffet - from now on we enjoy this watermelon cake whenever we crave it. Garnished with chocolate sprinkles or almond flakes - it tastes delicious. And in every opportunity.
Watermelon, raspberries, blueberries, strawberries, kiwis, attrition from a lemon, 600 ml whipped cream, possibly almonds or chocolate sprinkles
1. Peel the watermelon, cut the remaining fruit into small pieces.
2. Beat the edges stiff and mix with the lemon.
3. Dress the watermelon with the whipped cream and decorate with the fruits and almond flakes / chocolate sprinkles.