Recommended, 2023

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Making bread dumplings yourself: Bohemian style!

Photo: My favorite recipe

Made fast and just delicious!

Making bread dumplings yourself: The recipe for the delicious bread dumplings in the Bohemian style! Simply delicious!

For 4 people (preparation time: 70 minutes):

  • 1 roll (from the previous day)
  • 20 g of butter
  • 500g flour
  • 1 teaspoon Baking powder
  • 1 pinch of salt
  • 1 egg
  • 750 ml of milk
  • Flour for the work surface

Step 1:

Dice buns small. Heat the butter. Roll cubes in it golden brown roast. Let cool down.
Mix the flour, baking powder and salt in a bowl and press in the middle of a bowl. Whisk egg. Add milk to the trough and put everything to it
knead a smooth dough. Knead bun cubes.

Step 2:

Make 2 elongated rolls from the dough on a floured work surface. Let simmer gently in boiling salted water for about 50 minutes. Carefully turn several times with the wooden spoon.

Step 3:

Remove dumplings from the water and slice immediately. The dumplings are an accompaniment to meat, game and poultry.

Recipe by H. Hühnel from Neufahrn.

Your tip:

"Leftovers: dice the leftover dumplings and sauté in a pan, add the beaten eggs and fry.