Recommended, 2022

Editor'S Choice

Royal Copenhagen dishes with flowers

  • Dishes in different shapes (eg cups, jugs, etc. from Royal Copenhagen;
  • 1 bunch forget-me-not
  • 1 bunch of lily of the valley
  • 3-4 stems snowball
  • Fingerfoodlöffel made of porcelain (specialized trade)
  • Sharp knife

1. Arrange dishes filled with water on a dresser.

2. Cut flowers to length with a sharp knife, cutting diagonally.

3. Distribute flowers in the vessels.

4. Put some forget-me-not flowers in the spoon as a little extra decoration.

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