- 5-6 pink roses of different varieties / size
- 3 stems branched chamomile
- 6-8 stems "Mula Mula" in pink (from the florist)
- 1 small teapot in green
- secateurs
- knife
1. Free the stems of the flowers from excess green.
2. Assemble flowers to a mixed bouquet, making the stems spirally.
3. Shorten the bouquet to the vase length with the rose scissors.
4. Cut the ends of the stems diagonally for better water absorption.
5. Place the bouquet in the water-filled pot.
