- 3-4 hyacinths
- about 20 daffodils
- Vase / Krug
- secateurs
- knife
- straw wreath
1.
Free stalks of flowers from excess green.
2. Assemble flowers to a mixed bouquet, making the stems spirally.
3. Shorten the bouquet to the vase length with the rose scissors.
4. Cut the ends of the stems diagonally for better water absorption.
5. Loosely place the bouquet in the water-filled vase and place it on the straw wreath.
