Photo: Michael Holz
Personal recipes and stories to feel good
This woman is also a hit at the stove!
She is Germany's most successful pop singer, her hits (for example, "The feelings have confidentiality") know millions. Now the fans of Andrea Berg (47) can get to know a completely new side of her star: This week her first cookbook is published . Title: "My soul kitchen" - with her very personal favorite recipes. Andrea Berg has compiled over 60 recipes, personal memories and many private photos.
What does Andrea Berg like best? As a child spaghetti, meatballs, fish fingers - and "Maggibötchen" (Maggi on bread rolls, then dipped in the soup). Today she eats very consciously: "Light carbohydrate-free dishes that keep me slim and fit."
And where does she get weak? "I love pork roast with potato dumplings - really slapped in a lot of sauce, Wiener schnitzel with potato salad, garlic soup or our Sunday evening, Tatort 'special: spaghetti with cheese cream sauce."
We have put together four great recipes from the new cookbook by Andrea Berg for you. And if you want to get more treats from Berg, you can order the book from riva Verlag .
